Skip to main content
Thanksgiving Pre-Orders

Dessert for the whole table, sorted.

Bring a little Blind Goat home for the holidays. Pre-order a whole Rubbish Apple Pie or Coconut Pandan Tres Leches and pick it up in Spring Branch, just in time for your family gathering.

Pre-Order Now

Pickup Nov 16–25 · 5PM–9PM daily

Rubbish Apple Pie, photo 1 of 4
Rubbish Apple Pie, photo 2 of 4
Rubbish Apple Pie, photo 3 of 4
Rubbish Apple Pie, photo 4 of 4

Rubbish Apple Pie

$42
Feeds 8

The pie that earned Christine praise from Gordon Ramsay himself on MasterChef. Star anise, ginger, and lemongrass transform this classic into something extraordinary. Comes with our house-made fish sauce caramel for drizzling.

10" diameter. Comes frozen with baking instructions.

Pre-Order Now
Coconut Pandan Tres Leches, photo 1 of 3
Coconut Pandan Tres Leches, photo 2 of 3
Coconut Pandan Tres Leches, photo 3 of 3

Coconut Pandan Tres Leches

$35
Feeds 4–6

A Mexican classic meets Vietnamese flavors. Soaked in coconut pandan milk, topped with whipped coconut custard, fresh strawberries, and toasted coconut. Light, tropical, and absolutely stunning on the table. Vegetarian.

7" x 7". Ready to eat, no baking required.

Pre-Order Now

WHEN

Pick up any day Nov 16–25, the day before Thanksgiving, from 5PM to 9PM.

WHERE

The Blind Goat, 8145 Long Point Road, Houston, TX 77055

HOW

Order and pay below, choose your pickup date and time, and we'll have it ready.

Reserve Yours

Place your pre-order

Good to know

When and where do I pick up?

Any day from November 16 through November 25 (the day before Thanksgiving), between 5PM and 9PM, at The Blind Goat, 8145 Long Point Road, Houston, TX 77055.

How do I bake the pie?

Pies come frozen with step-by-step baking instructions. Keep it in the freezer until you’re ready to bake so it comes out of the oven warm for the table.

Does the tres leches need to be refrigerated?

Yes. Keep it in the fridge and serve it chilled. It’s ready to eat, no cooking needed.

Need to change your order?

Reply to your order confirmation email or give us a call and we’ll take care of you.

We can accommodate walk-ins, but reservations are recommended. Our bar seating has full-service and is welcome on a first-come basis.